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Sunday Brunch

Adults $17.00 | Kids $8.00
Sundays 10 AM – 2 PM

As a simple precautionary step to preventing the potential spread of COVID-19 (Coronavirus), we will be offering our Endless Sunday Brunch as a plated menu until further notice. This will put the servicing of our Brunch offerings in the hands of a few (our staff) - that are trained in the sanitary best-practices of proper food service. 

Our Easter & Mother's Day Menus can be found here.

  • Fresh Carved Roast Beef

    Perfectly spiced and slow-cooked to perfection. Carved to order and served with fresh au jus.

  • Pancake Bar

    Made-to-order buttermilk, blueberry and chocolate chip pancakes, served with maple syrup and various other fun toppings.

  • Build-A-Omelet

    Made-to-order omelets with your choice of cheese(s) and mix-ins.

  • Weekly Chef’s Entree Special

    Our chefs take great pride in preparing a weekly entree special that fits the season and compliments your brunch with us.

  • Baked Reggiano Hash Browns

    You’ll enjoy our secret recipe of cream, spices, and fresh Reggiano cheese, baked to a golden brown.

  • Biscuits & Gravy

    Spicy sausage gravy with house-made butter biscuits.

  • Garlic Mashed Potatoes with Gravy

    Nobody beats our garlic mashed potato recipe. Served with house made gravy.

  • Thick Cut Hickory Smoked Bacon

    Crispy thick cut, hickory smoked bacon.

  • Sausage Links

    Breakfast pork sausage links.

  • Chef’s Special Scrambled Eggs

    Special chef’s recipe that changes weekly.

  • Scrambled Eggs

    Fluffy scrambled eggs pan cooked to perfection.

  • Fresh Skillet Caramel Rolls

    Our sticky caramel rolls served hot and fresh.

  • Fresh Assorted Fruit

    Fresh seasonal fruit.

  • Fresh Assorted Pastries & Croissants

    Assorted baked scones, pastries, and croissants.

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