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    • Entrees

    • Spicy Ginger Seared Tuna

      A wild-caught yellowfin tuna filet lightly coated in sesame seeds then pan seared rare. Sliced and set atop a bed of jasmine rice. Accompanied by spicy sesame ginger sauce and cool Asian slaw.

      $19.50

    • New Orleans Shrimp Tchoupitoulas

      Jumbo shrimp skewered crusted with Cajun spices and charbroiled. Set on a bed of crispy potatoes sautéed with andouille sausage, mushrooms, green onion, and a blend of seasonings. Finished with Tavern béarnaise sauce.

      $19

    • Chicken Skewers

      Cilantro lime marinated chicken breast skewered with fresh red onion, green and red bell pepper. Charbroiled and served over a bed of jasmine rice and topped with house made Alfredo sauce, diced red and green bell peppers.

      $19

    • Grilled Shrimp & Scallop Skewer

      Jumbo shrimp and scallops skewered with fresh red and green bell pepper. Charbroiled and served over a bed of cilantro rice with a house made shrimp sauce, diced red and green bell peppers.

      $20.50

    • Chicken & Waffles

      Two chicken breasts, hand breaded then golden fried for a crispy crust. Accompanied with a Belgium waffle dusted with powdered sugar, mashed potatoes, country gravy, and a maple caramel glaze.

      $17

    • Pan Seared Teriyaki Salmon

      A generous filet of Norwegian salmon pan seared and finished with ginger orange teriyaki. Set on a bed of jasmine rice and topped with our pineapple citrus salsa.

      $21

    • Tavern Fish & Chips

      A generous portion of wild-caught filet of cod dipped in our Tavern batter and lightly fried for a crispy crust. Served with seasoned waffle fries, coleslaw, fresh lemon, and house made tartar sauce.

      $17

    • Naked Filet

      Center cut 8 oz. tenderloin of beef seasoned and grilled to perfection. Served with maple bacon brussels sprouts and a choice of garlic mashed potatoes or oven-roasted rosemary potatoes. Accompanied with Tavern béarnaise sauce.

      $27

      Try it Oscar style for $3

    • Rosemary Center Cut Top Sirloin

      Center cut 10 oz. choice marinated sirloin seasoned and grilled to perfection. Served with a choice of garlic mashed potatoes or oven- roasted rosemary potatoes.

      $19.50

    Add a cup of our house made soup, side house salad, or side Caesar salad for 3.50

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