Substitute a gluten-free pizza crust for only 2.00
Farmers Market
Artisan crust topped with mozzarella cheese, marinated tomatoes, roasted red peppers, grilled portabella mushroom, and fresh spinach.
$12
Reuben Pizza
Artisan crust brushed with garlic aioli, topped with shredded swiss,
pepperjack, sauerkraut, and corned beef. Finished with a drizzle of 1000
Island dressing.
$13
Classic Pepperoni
Artisan crust brushed with Off The Vine pizza sauce. Topped with sliced pepperoni, fresh basil, and mozzarella cheese.
$12
Buffalo Chicken
Artisan crust brushed with garlic aioli. Topped with julienne strips of crispy buffalo chicken, diced celery, mozzarella, bleu cheese crumbles and drizzled with house-made buffalo sauce.
$12
Tavern Brie Pizza
Artisan crust brushed with a brie spread. Topped with shaved prosciutto ham, fire roasted artichoke, roasted tomato, mozzarella, balsamic red onion jam, and basil chiffonade.
$13
BBQ Chicken
Artisan crust brushed with Bourbon Red BBQ. Topped with pulled chicken breast, sweet red onion, fresh chopped cilantro, smoked gouda, and mozzarella cheese.
