Appetizers

Tavern Onion Rings

Slices of sweet yellow onion dipped in batter and golden fried. Served with Seasoned Sour Cream.

$11

gluten free

Seasoned Waffle Fries

Waffle cut potatoes fried to a golden crisp, dusted with our special blend of parmesan and spices. Served with Seasoned Sour Cream.

$10

Tavern Style Sliders

Four mini beef burgers grilled then topped with Bourbon Red BBQ, melted smoked gouda, and crispy smoked bacon. Served on grilled slider buns with speared cornichon.

$11

Chicken Littles

House-made fresh ground chicken patties with garlic aioli, shredded lettuce, melted Swiss, and sliced tomato. Served on grilled slider buns with speared cornichon.

$11

Crispy Tuna Roll

Tuna, salmon, avocado, cream cheese, asparagus, and rice, wrapped in a crunchy Nori wrap. Served with Asian slaw, spicy ginger sauce and avocado ranch sauce.

$15

Lemon Basil Calamari

Tender calamari lightly fried for a delicate crunch. Set on a bed of spring greens and finished with basil chiffonade and lemon. Accompanied by lemon aioli and sun-dried tomato aioli.

$14

Oven Toasted Bruschetta

Sliced ciabatta topped with a special blend of seasonings and parmesan cheese then oven toasted. Accompanied by marinated tomatoes, olive tapenade, and bleu cheese crumbles.

$13.50

Bang Bang Shrimp

Succulent shrimp lightly dusted and golden fried. Tossed in our spicy Bang Bang sauce. Accompanied with Asian slaw, cilantro rice, and finished with fresh scallion.

$14

Gyro Sliders

Lamb beef gyro, shredded lettuce, tomato, cucumber planks, feta, and Tzatziki sauce. Served on grilled slider buns.

$11

Tavern Seeded Pretzel

Five warm pretzels brushed with butter and dusted with a seeded spice blend. Served with beer mustard and cheesy jalapeño sauce.

$10

Sesame Stix

Fresh chicken breast strips coated in our signature sesame breading then golden fried. Accompanied by four of our signature dipping sauces.

$12.50

Boneless Chicken Wings

Hand trimmed boneless chicken breast, seasoned and lightly breaded. Served with our spicy homemade dipping sauces, celery, and your choice of buffalo tossed, French quarter rub, or plain.

$12.50

Crab Artichoke Dip

Crab meat, artichoke hearts, fresh spinach, green onions, garlic, spices, and parmesan. Topped with mozzarella then baked. Accompanied by grilled garlic bread.

$15

House Made Cheese Curds

A shareable portion of State Fair style cheese curds lightly battered and served with ranch dressing and choice of signature dipping sauce.

$12

Thai Chicken Lettuce Wraps

Our fresh Asian slaw tossed in sesame lime with Thai peanut chicken. Topped with crispy wontons, diced red peppers, cilantro, and served on fresh romaine hearts. Accompanied by a side of spicy ginger sauce

$14

Tavern Bleu Chips

A generous portion of house-made potato chips dusted with our special blend of seasonings. Topped with crispy smoked bacon, mozzarella, bleu cheese crumbles, and fresh basil. Served with Seasoned Sour Cream and choice of one of our signature sauces.

$10.50