Specials
-
7/2 Single Smash
Smash Patty with American Cheese, Lettuce, Tomato, Grilled Onions and Smash Sauce. Served on a Brioche Bun.
-
7/9 The BBQ Crunch
Beef Patty with Cheddar Cheese, Lettuce, Onion Strings, Pickles and BBQ Sauce. Served on a Brioche Bun.
-
7/16 The Pretzel Mozza Melt
Beef Patty with Mozzarella Cheese, Marinated Tomatoes, Shredded Lettuce and Mayonnaise. Served on a Pretzel Bun.
-
7/23 Crossiant-wich
Chicken Breast with Cheddar Cheese, Raw Onions, Lettuce, Tomato, Pickles with Garlic Parmesean. Served on a Crossiant Bun.
-
7/30 The Impossible™ Heatwave
Impossible Patty with Pepper Jack Cheese, Lettuce, Tomato, Pickles, Raw Onion and Sriracha Ranch. Served on a Brioche Bun.
-
8/6 The Rye & Grind
Smash Patty with American Cheese, Grilled Onions, Mushrooms and Mayonnaise. Served on Rye Bread.
-
8/13 The Swiss Sizzle
Beef Patty with Swiss Cheese, Grilled Onions, Mushrooms and Mayonnaise. Served on a Pretzel Bun.
-
8/20 The Garlic Bleu
Beef Patty with Bleu Cheese, Lettuce, Marinated Tomatoes and Garlic Aioli Sauce. Served on a Brioche Bun.
-
8/27 The Firecracker
Beef Patty with Pepper Jack Cheese, Jalapeños, Lettuce, Tomato, Raw Onions and Cheesy Jalapeño Sauce. Served on a Brioche Bun.
-
Burger & Beer Wednesdays
Every Wednesday, now through August, enjoy a unique chef-built burger with any 16oz tap beer for $20! Check out all the burgers here on the specials page!
-
Strawberry & Chicken Salad
Cilantro lime chicken breast, fresh strawberries, mandarin oranges, pickled red onions and candied pecans on fresh spinach. Served with honey lime dressing and a cup of soup.
-
Chicken Salad Sandwich
Honey cashew chicken salad with crasians, celery green onions, mayonnaise leaf lettuce and sliced tomatoes on a croissant. Served with waffle fries.
-
Summer Sangria
Fresh strawberries & blueberries with Moscato
Wednesdays Burger & Beer Special
For just $20, you’ll get:
A chef-built burger featuring the best of our Build-Your-Own toppings and any 16oz tap beer of your choice
Available Wednesdays for a limited 13-week run. Includes a chef-selected burger and choice of one 16oz draft beer. Dine-in only. Substitutions for an additional cost.